ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
3 inspections
Canvass Re-Inspection
Apr 24, 2025
Pass
1 recorded violation
notedCode 57Permits, training, and postings
Official wording
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector’s notes
2-102.13 OBSERVED FOOD EMPLOYEE WITH NO FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER TO ENSURE ALL FOOD EMPLOYEES HAVE FOOD HANDLER CERTIFICATES.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Official record from Chicago Department of Public Health, Apr 24, 2025 · Original Source
Canvass
Mar 27, 2025
Fail
4 recorded violations
notedCode 3Permits, training, and postings
Official wording
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector’s notes
OBSERVED NO SIGNED EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED MANAGER TO PROVIDE SIGNED COPIES OF EMPLOYEE HEALTH POLICY FROM ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
OBSERVED FOOD EMPLOYEE WITH NO FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER TO ENSURE ALL FOOD EMPLOYEES HAVE FOOD HANDLER CERTIFICATES.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
OBSERVED CERTIFIED FOOD MANAGER WITH NO FOOD ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH FOOD ALLERGEN REQUIREMENT.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED. REPORT #2591630 DATED MARCH 26 2024 INSTRUCTED FACILITY TO #51 ENSURE ALL PLUMBING FIXTURES ARE IN PROPER WORKING ORDER AND TO #55 DECLUTTER BASEMENT. OBSERVED TOILET IN DOWNSTAIRS MEN'S SINGLE SERVICE TOILET ROOM UNABLE TO FLUSH. OBSERVED HEAVY CLUTTER IN BASEMENT ARE OF FACILITY. INSTRUCTED MANAGER TO ADDRESS ALL PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
OBSERVED TOILET NOT IN PROPER WORKING ORDER IN 1 OF 3 SINGLE-PERSON TOILET ROOMS. TOILET IN DOWNSTAIRS TOILET ROOM LABELED MEN'S COULD NOT FLUSH. INSTRUCTED MANAGER TO ENSURE ALL PLUMBING FIXTURES ARE IN PROPER WORKING ORDER.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
OBSERVED THE INTERIOR OF THE ICE MACHINE WITH A BUILDUP OF BLACK AND PINK SLIMY SUBSTANCE. INSTRUCTED MANAGER TO CLEAN, MAINTAIN, AND ENSURE ALL FOOD CONTACT SURFACES ARE CLEAN TO SIGHT AND TOUCH. THE MANAGER HAD THE EMPLOYEE CLEAN THE ICE MACHINE ON SITE. PRIORITY FOUNDATION 7-38-005.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED HEAVY CLUTTER IN THE BASEMENT OF THE FACILITY. INSTRUCTED MANAGER TO DECLUTTER BASEMENT.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s notes
OBSERVED HEAVY DUST BUILD UP IN HOOD FILTERS ABOVE GRIDDLE INSTRUCTED MANAGER TO CLEAN.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.