License Re-Inspection
Feb 5, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Feb 5, 2026 · Original Source
Restaurant · Chicago, IL
1482 N Milwaukee Ave
Last inspected Feb 5, 2026 · View Map ↗ · Compare ↗
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License Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Feb 5, 2026 · Original Source
License
6 recorded violations
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES IN ACKNOWLEDGMENT OF REPORTING AGREEMENT. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesPROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED FACILITY WITHOUT A BODILY FLUID SPILL KIT AND NO CORRESPONDING CLEAN UP PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED A HAND-WASHING SINK IS NEEDED AT THE FRONTLINE BAR AREA. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUED.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsTHERMOMETERS PROVIDED & ACCURATE
OBSERVED NO METAL STEM THERMOMETER ON SITE TO MONITOR THE INTERNAL FOOD TEMPERATURE OF FOOD. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesPLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO BACKFLOW PREVENTER DEVICE AT THE MOP SINK IN THE REAR OF THE FACILITY. INSTRUCTED TO INSTALL.
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsGARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED NO COMMERCIAL DUMPSTER CONTRACT AND NO PHYSICAL DUMPSTER ON SITE. INSTRUCTED TO PROVIDE A CONTRACT WITH A LICENSED WASTE MANAGEMENT OPERATOR AND PROVIDE OUTSIDE DUMPSTER ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-020(B). NO CITATION ISSUED.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Jan 27, 2026 · Original Source
License
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Dec 22, 2025 · Original Source