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Children's Services Facility · Chicago, IL

Yaya's 2 Kids Academy

2909 W 63rd St

Last inspected Oct 27, 2026 · View Map ↗ · Compare ↗

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Quick Answers

When was Yaya's 2 Kids Academy last inspected?
The most recent inspection on record was on Oct 27, 2026. The result listed by Chicago Department of Public Health was “Fail”.
Were any violations recorded at the last inspection?
Yes: 8 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Oct 27, 2026 to Oct 27, 2026.
Has Yaya's 2 Kids Academy ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Oct 27, 2026.

The Full Inspection History

1 inspection

License

Oct 27, 2026

Fail

8 recorded violations

notedCode 1Permits, training, and postings

Official Wording

Person in charge present, demonstrates knowledge, and performs duties

Inspector’s Notes

OBSERVED NO PERSON IN CHARGE WITH SANITATION MANAGER TRAINING.

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 2Permits, training, and postings

Official Wording

City of chicago food service sanitation certificate

Inspector’s Notes

OBSERVED NO SANITATION CERTIFICATE OR PROOF OF ENROLLMENT ON SITE AT TIME OF INSPECTION. PRIORITY FOUNDATION #7-38-012.

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 5Other

Official Wording

Procedures for responding to vomiting and diarrheal events

Inspector’s Notes

OBSERVED NO ADEQUATE SUPPLIES (DISPOSABLE MOP, DISPOSABLE LATEX GLOVES, DISPOSABLE MASK, AND ADEQUATE SANITIZER *MUST ELIMINATE NOROVIRUS*) ON SITE TO PROPERLY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE ADEQUATE SUPPLIES FOR VOMIT AND DIARRHEA CLEAN UP. PRIORITY FOUNDATION VIOLATION #7-38-005.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 10Handwashing

Official Wording

Adequate handwashing sinks properly supplied and accessible

Inspector’s Notes

OBSERVED NO HANDSINK IN KITCHEN AREA. INSTRUCTED PERSON IN CHARGE TO PROVIDE ACCESSIBLE HANDSINK FOR HANDWASHING IN KITCHEN AREA. PRIORITY FOUNDATION #7-38-030(C).

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode 36Equipment and utensils

Official Wording

Thermometers provided & accurate

Inspector’s Notes

OBSERVED NO METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN METAL STEM THERMOMETER AT ALL TIMES. PRIORITY FOUNDATION #7-38-005.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
notedCode 38Pests

Official Wording

Insects, rodents, & animals not present

Inspector’s Notes

OBSERVED NO PEST CONTROL LOGBOOK WITH SERVICE REPORT AND PEST CONTROL COMPANY LICENSE ON SITE. INSTRUCTED PERSON IN CHARGE TO PROVIDE LICENSED PEST CONTROL SERVICE REPORTS AND MAINTAIN ON SITE. PRIORITY FOUNDATION #7-38-020(C).

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 48Cleaning and sanitizing

Official Wording

Warewashing facilities: installed, maintained & used; test strips

Inspector’s Notes

OBSERVED FACILITY WITHOUT A CHEMICAL TEST KIT FOR SANITIZER OR FOR WARE WASHING AREA. INFORMED PERSON IN CHARGE A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION IN MG/L OF SANITIZING SOLUTION MUST BE PROVIDED. PRIORITY FOUNDATION VIOLATION #7-38-005.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 54Facility maintenance

Official Wording

Garbage & refuse properly disposed; facilities maintained

Inspector’s Notes

OBSERVED NO COMMERCIAL DUMPSTER CONTRACT. INSTRUCTED TO PROVIDE A CONTRACT WITH A LICENSED WASTE MANAGEMENT OPERATOR. PRIORITY FOUNDATION VIOLATION #7-38-020(B).

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Oct 27, 2026 · Original Source

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