Comprehensive
Oct 6, 2025
2 recorded violations
Official wording
Proper Hand Washing: Corrected Onsite
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
Trans Fat Ban: Not In Compliance
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Montgomery County HHS, Oct 6, 2025 · Original Source