Food Service Facility License-High · Montgomery County, MD
19823 Century Blvd Store #901
Last inspected Oct 24, 2025 · View Map ↗ · Compare ↗
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Monitoring
1 recorded violation
Proper Hand Washing: Corrected Onsite
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Montgomery County HHS, Oct 24, 2025 · Original Source
Reinspection
0 recorded violations
No violations recorded in this inspection.
Official record from Montgomery County HHS, Feb 21, 2025 · Original Source
Comprehensive
2 recorded violations
Food Protected From Contamination: Corrected Onsite
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationCold Holding Temperature: Corrected Onsite
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from Montgomery County HHS, Dec 11, 2024 · Original Source
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