SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
The full inspection history
9 inspections
Inspection
Jan 8, 2026
Report filed
1 recorded violation
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Handwashing sink on site observed soiled. Clean to remove (correted on site)
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, Jan 8, 2026 · Original Source
Inspection
Dec 16, 2025
Report filed
1 recorded violation
minorCode 590.006/6-501.114-CFacility maintenance
Official wording
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s notes
Tidy up the clutter behind the entrance to the front door - ensure the mop and bucket has clean water and is stored in a segragated area away from foods
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Dec 16, 2025 · Original Source
Inspection
Jun 24, 2025
Passed
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Jun 24, 2025 · Original Source
Inspection
Mar 5, 2025
Report filed
1 recorded violation
minorCode 590.003/3-305.11-CContamination
Official wording
Food Storage-Preventing Contamination from the Premises (C)
Inspector’s notes
Keep all foods elevated off the floors at a minimum of six inches during storage - this will reduce poptential contamination from the elements on customers shoes when walking through mud dirty water and rock salt - and the floors will be cleaned properly - address
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-603.11-CCleaning and sanitizing
Official wording
Dry Cleaning-Methods (C)
Inspector’s notes
Clean inside of all refrigeration / freezer units from visible food spills
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Visible signs of onsects and drain / fruit flies - Address as discussed
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.004/4-603.11-CCleaning and sanitizing
Official wording
Dry Cleaning-Methods (C)
Inspector’s notes
Clean inside of all refrigeration / freezer units from visible food spills
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Visible signs of onsects and drain / fruit flies - Address as discussed
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Food Storage-Preventing Contamination from the Premises (C)
Inspector’s notes
Ensure all foods are being elevated off the floors a minimum of six inches during storage as discussed
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Clean inside of all refrigeration / freezer units where needed from all visible food spills stains and soils
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Packages slices of cheese are visibly molden in the self service case ] packageis actually compromised allowing air inside ] discarded during inspection
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Customers are walking into the store with dogs - no signage stating " service animals only " PIC is not asking the proper questioms to the dog owners when entering the store - address as discussed
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Food Storage-Preventing Contamination from the Premises (C)
Inspector’s notes
Ensure all foods are being elevated off the floors a minimum of six inches during storage as discussed
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Clean inside of all refrigeration / freezer units where needed from all visible food spills stains and soils
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Packages slices of cheese are visibly molden in the self service case ] packageis actually compromised allowing air inside ] discarded during inspection
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Customers are walking into the store with dogs - no signage stating " service animals only " PIC is not asking the proper questioms to the dog owners when entering the store - address as discussed
In plain English
An issue that does not fit the common categories. Check the official wording for details.