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Mobile Food Walk On · Boston, MA

Daddy's Bonetown Burgers No. 2

1 Citywide St

Last inspected Sep 24, 2026 · View Map ↗ · Compare ↗

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Passed

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

15 inspections

Inspection

Sep 24, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Sep 24, 2026 · Original Source

Inspection

Sep 12, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Sep 12, 2026 · Original Source

Inspection

Aug 27, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Aug 27, 2026 · Original Source

Inspection

Aug 20, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Aug 20, 2026 · Original Source

Inspection

Jul 16, 2026

Passed

1 recorded violation

criticalCode 590.003/3-501.16-PFood temperature

Official wording

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)

Inspector’s notes

Raw hamburger patties inside of the 4 drawer cooler at 46F possibly due to the generator being turned off briefly. Address and ensure all TCS foods are being maintained at below 41F.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Boston Inspectional Services Department, Jul 16, 2026 · Original Source

Inspection

Jun 9, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jun 9, 2026 · Original Source

Inspection

Jun 4, 2026

Failed

1 recorded violation

criticalCode 590.003/3-501.16-PFood temperature

Official wording

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)

Inspector’s notes

Raw hamburger patties inside of the 4 drawer cooler at 46F possibly due to the generator being turned off briefly. Address and ensure all TCS foods are being maintained at below 41F.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Boston Inspectional Services Department, Jun 4, 2026 · Original Source

Inspection

May 21, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, May 21, 2026 · Original Source

Inspection

Sep 26, 2025

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Sep 26, 2025 · Original Source

Inspection

May 9, 2025

Passed

1 recorded violation

minorCode 590.006/6-304.11-CFacility maintenance

Official wording

Mechanical-Ventilation (C)

Inspector’s notes

Hood sticker expired on 5/2/25. Service

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Boston Inspectional Services Department, May 9, 2025 · Original Source

Inspection

May 5, 2025

Failed

1 recorded violation

minorCode 590.006/6-304.11-CFacility maintenance

Official wording

Mechanical-Ventilation (C)

Inspector’s notes

Hood sticker expired on 5/2/25. Service

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Boston Inspectional Services Department, May 5, 2025 · Original Source

Inspection

Apr 22, 2025

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Apr 22, 2025 · Original Source

Inspection

Feb 24, 2025

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Feb 24, 2025 · Original Source

Inspection

Jun 8, 2024

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jun 8, 2024 · Original Source

Inspection

Apr 17, 2024

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Apr 17, 2024 · Original Source

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