Inspection
Mar 25, 2026
Passed
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Mar 25, 2026 · Original Source
Eating & Drinking w/ Take Out · Boston, MA
KFC
30 N Beacon St
Last inspected Mar 25, 2026 · View Map ↗ · Compare ↗
Passed
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Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.
The full inspection history
7 inspectionsInspection
Nov 17, 2025
Passed
2 recorded violations
criticalCode 590.002/2-301.12-PCleaning and sanitizing
Official wording
Cleaning Procedure (P)
Inspector’s notes
Observed multiple employees wash hands at hand sinks without using soap on multiple occasions then donning gloves and handling food. Food employees must follow proper hand washing technique using hand soap.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsmajorCode 590.002(A)/2-101.11-PFPermits, training, and postings
Official wording
Assignment (Pf)
Inspector’s notes
At the time of the inspection there was no person in charge who was knowlegable about food safety illness policy or sanitization. Provide a person in charge at all times that is knowlegable about food safety illess policy sanitization and that can take active managerial control.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Boston Inspectional Services Department, Nov 17, 2025 · Original Source
Inspection
Nov 13, 2025
Failed
2 recorded violations
criticalCode 590.002/2-301.12-PCleaning and sanitizing
Official wording
Cleaning Procedure (P)
Inspector’s notes
Observed multiple employees wash hands at hand sinks without using soap on multiple occasions then donning gloves and handling food. Food employees must follow proper hand washing technique using hand soap.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsmajorCode 590.002(A)/2-101.11-PFPermits, training, and postings
Official wording
Assignment (Pf)
Inspector’s notes
At the time of the inspection there was no person in charge who was knowlegable about food safety illness policy or sanitization. Provide a person in charge at all times that is knowlegable about food safety illess policy sanitization and that can take active managerial control.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Boston Inspectional Services Department, Nov 13, 2025 · Original Source
Inspection
Jul 15, 2025
Passed
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Jul 15, 2025 · Original Source
Inspection
May 21, 2025
Passed
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, May 21, 2025 · Original Source
Inspection
Dec 19, 2024
Passed
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Dec 19, 2024 · Original Source
Inspection
Mar 7, 2024
Report filed
1 recorded violation
minorCode 590.006/6-501.111-CPests
Official wording
Controlling Pests (C)
Inspector’s notes
Numerous rodent borrows noted in landscaping at the sign for the establishment. Located in and around the bushes locatedat the bottom of the signage Establishment has regular pest control treatments and recent reports were provided at the time of the inspection Establishmnet shall work closely with the pest control compant to reduce the activity on the property A recommendation to change the landscaping in the affected area was made at the time of the inspection A referral will be made to the Enviromental Department
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Boston Inspectional Services Department, Mar 7, 2024 · Original Source
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