Inspection
Sep 8, 2026
3 recorded violations
Official wording
Food Storage-Preventing Contamination from the Premises (C)
Inspector’s notes
Elevate all products in the back storage area to 6 inches from the floor.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial wording
System Maintained in Good Repair (C)
Inspector’s notes
Noted 3 bay sink leaking from under the sink.Repair Repair the faucet at the 3 bay sink.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial wording
Outer Openings Protected (C)
Inspector’s notes
Seal the hole around the plumbing pipe near the 3 bay sink to prevent pest entry.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Boston Inspectional Services Department, Sep 8, 2026 · Original Source