Inspection
Sep 14, 2026
4 recorded violations
Official wording
Effectiveness-Hair Restraints (C)
Inspector’s notes
Observed multiple food handlers handling and preparing foods without effective hair restraints; provide effective hair restraints for food handlers.
In plain English
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.
More about employee hygiene or health policy issuesOfficial wording
Nonfood-Contact Surfaces (C)
Inspector’s notes
The white shelving above the three compartment sink is heavily rusted and no longer cleanable; repair or resurface and paint or replace the rusted shelving.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Cutting Surfaces (C)
Inspector’s notes
Multiple cutting boards observed heavily scored and stained; resurface or replace the cutting boards.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Inspector’s notes
There are missing floor tiles in the rear food prep area in front of the three compartment sink; repair or replace the tiles.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Boston Inspectional Services Department, Sep 14, 2026 · Original Source