ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
10 inspections
Inspection
Aug 18, 2026
Passed
2 recorded violations
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Evidence of what appears to be rodent droppings observed under the basement staircase storage area's and under the 3 bay sink. Clean to remove and provide more frequent pest control reports.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
At the time of the re-inspection there was evidence of what appears to be rodent droppings in the basement under the stairs as well as under the 3 bay sink. Address and provide an up to date pest control report and ensure there more frequent pest control reports.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Aug 18, 2026 · Original Source
Inspection
Aug 5, 2026
Hearing scheduled
4 recorded violations
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Evidence of what appears to be rodent droppings observed under the basement staircase storage area's and under the 3 bay sink. Clean to remove and provide more frequent pest control reports.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
At the time of the re-inspection there was evidence of what appears to be rodent droppings in the basement under the stairs as well as under the 3 bay sink. Address and provide an up to date pest control report and ensure there more frequent pest control reports.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.006/6-501.14-CCleaning and sanitizing
Official wording
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Inspector’s notes
Hood sticker exp 12/25. Provide proof of required routine cleaning.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, Aug 5, 2026 · Original Source
Inspection
Jul 29, 2026
Failed
4 recorded violations
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Heavy encrusted grease build up and food soils observed behind the cook line under the frying station and between the frying station on the metal plates. Clean to remove. Heavy grease build up observed on the paper towel dispenser next to cookline. Clean to remove. Heavy grease build up and debri observed on the front window ledge in kitchen. Clean to remove. Heavy food soils observed on the shelving unit under the microwave. Clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Observed black rodent droppings under the stair case in the basement. Clean to remove. Provide the last 2 pest control reports for review prior to the reinspection date of 8/4/26 at 2:30pm
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.006/6-501.14-CCleaning and sanitizing
Official wording
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Inspector’s notes
Hood sticker exp 12/25. Provide proof of required routine cleaning.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, Jul 29, 2026 · Original Source
Inspection
Jun 20, 2025
Passed
6 recorded violations
minorCode 590.003/3-305.11-CContamination
Official wording
Food Storage-Preventing Contamination from the Premises (C)
Inspector’s notes
Items in the walk in freezer observed stored on the floor & missing covers/wraps. Elevate all stored items at least 6 inches off the floor during storage. Provide covers/wraps/datemarkings for all stored items.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Inspector’s notes
Prepped items in the walkin unit observed missing datemarkings.Properly datemark all prepped items that are held 41F or below for over 24 hours.
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Hood filters observed with heavy soils.Clean to remove soils.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Replace the burnt out light bulb above the wok station.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Inspector’s notes
Mop sink door is missing.Repair/replace
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Jun 20, 2025 · Original Source
Inspection
Jun 3, 2025
Failed
6 recorded violations
minorCode 590.003/3-305.11-CContamination
Official wording
Food Storage-Preventing Contamination from the Premises (C)
Inspector’s notes
Items in the walk in freezer observed stored on the floor & missing covers/wraps. Elevate all stored items at least 6 inches off the floor during storage. Provide covers/wraps/datemarkings for all stored items.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Inspector’s notes
Prepped items in the walkin unit observed missing datemarkings.Properly datemark all prepped items that are held 41F or below for over 24 hours.
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Hood filters observed with heavy soils.Clean to remove soils.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Replace the burnt out light bulb above the wok station.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Inspector’s notes
Mop sink door is missing.Repair/replace
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Jun 3, 2025 · Original Source
Inspection
Mar 18, 2024
Passed
1 recorded violation
minorCode 590.004/4-202.18-CFacility maintenance
Official wording
Ventilation Hood Systems Filters (C)
Inspector’s notes
1-30-24 The filters have been cleaned but the holders and the top of the hood still need to be cleaned as discussed. PIC stated that the hood is due for a cleaned so she will have them come in and clean all of it at one time. 2-27-24 PIC stated that the hood will be cleaned this Sunday March 2nd. Please send me a picture of the new sticker and paperwork from cleaning company.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Mar 18, 2024 · Original Source
Inspection
Feb 27, 2024
Failed (extension granted)
3 recorded violations
minorCode 590.004/4-202.18-CFacility maintenance
Official wording
Ventilation Hood Systems Filters (C)
Inspector’s notes
1-30-24 The filters have been cleaned but the holders and the top of the hood still need to be cleaned as discussed. PIC stated that the hood is due for a cleaned so she will have them come in and clean all of it at one time. 2-27-24 PIC stated that the hood will be cleaned this Sunday March 2nd. Please send me a picture of the new sticker and paperwork from cleaning company.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
criticalCode 590.005/5-202.13-PWater, plumbing, and sewage
Official wording
Backflow Prevention Air Gap (P)
Inspector’s notes
The prep sink on the cooking line did not have a air gap. PIC will need to contacts a plumber and look into getting one installed. Please provide plumber report when you get one to me by email. 1-30-24 PIC is working with the owner of the build and a plumber to get the work done. She stated that it should be done in about a week. Please let me know if this is all done sooner.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Location has a service sink (mop sink) in the kitchen. Please enclose the sink as discussed. 1-30-24 PIC is working on finding a contractor to be able to do the work. The mop sink is in a location with electrical and is going to need more time.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
minorCode 590.004/4-202.16-CCleaning and sanitizing
Official wording
Nonfood-Contact Surfaces (C)
Inspector’s notes
PIC will need to clean the interior and exterior of the refrigeration as we found to be visibly soiled.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
1-30-24 The filters have been cleaned but the holders and the top of the hood still need to be cleaned as discussed. PIC stated that the hood is due for a cleaned so she will have them come in and clean all of it at one time.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
criticalCode 590.005/5-202.13-PWater, plumbing, and sewage
Official wording
Backflow Prevention Air Gap (P)
Inspector’s notes
The prep sink on the cooking line did not have a air gap. PIC will need to contacts a plumber and look into getting one installed. Please provide plumber report when you get one to me by email. 1-30-24 PIC is working with the owner of the build and a plumber to get the work done. She stated that it should be done in about a week. Please let me know if this is all done sooner.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Location has a service sink (mop sink) in the kitchen. Please enclose the sink as discussed. 1-30-24 PIC is working on finding a contractor to be able to do the work. The mop sink is in a location with electrical and is going to need more time.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
As discussed PIC will need to clean the floor under and behind cooking equipment.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Inspector’s notes
Under stairs to basement found two old glue traps with multiple mice on them. Please have pest control remove and replace. Please have pest control come out and do an inspection between now and re-inspection date.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.004/4-202.16-CCleaning and sanitizing
Official wording
Nonfood-Contact Surfaces (C)
Inspector’s notes
PIC will need to clean the interior and exterior of the refrigeration as we found to be visibly soiled.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
PIC will need to clean the hood filters on the cooking line. Hood sticker good until Feb 2024
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
criticalCode 590.005/5-202.13-PWater, plumbing, and sewage
Official wording
Backflow Prevention Air Gap (P)
Inspector’s notes
The prep sink on the cooking line did not have a air gap. PIC will need to contacts a plumber and look into getting one installed. Please provide plumber report when you get one to me by email.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
As discussed PIC will need to clean the floor under and behind cooking equipment.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Inspector’s notes
Under stairs to basement found two old glue traps with multiple mice on them. Please have pest control remove and replace. Please have pest control come out and do an inspection between now and re-inspection date.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.