Inspection
Apr 23, 2026
9 recorded violations
Official wording
Effectiveness-Hair Restraints (C)
Inspector’s notes
Employees on production line observed without hair restraints. Provide.
In plain English
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.
More about employee hygiene or health policy issuesOfficial wording
In-Use Utensils Between-Use Storage (C)
Inspector’s notes
Cup observed in ice bin at bar area. Remove.
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial wording
Miscellaneous Sources of Contamination (C)
Inspector’s notes
Employee beverage observed near food product. Discarded.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial wording
Cleaning Agents and Sanitizers Availability (Pf)
Inspector’s notes
Detergent at bar area dish machine observed empty. Ensure detergent is available at all hours.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Handwashing Sinks Installation (Pf)
Inspector’s notes
Production line hand sink at 91F after multiple minutes. Hot water available at other locations. Repair as necessary.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial wording
Maintaining Refuse Areas and Enclosures (C)
Inspector’s notes
Excess trash observed in trash area. Bins observed overflowing with trash bags. Ensure proper removal.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial wording
Outside Receptacles (C)
Inspector’s notes
Grease barrell observed with cover partially off. Cover to prevent potential pest activity.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Common Name-Working Containers (Pf)
Inspector’s notes
Chemical spray bottles observed without label in warewash area. Provide.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
No wording provided in the official record.
Inspector’s notes
Post 2026 Permit
In plain English
A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection findingOfficial record from Boston Inspectional Services Department, Apr 23, 2026 · Original Source