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Mobile Food Walk On · Boston, MA

Taste Of Westside

1 Citywide St

Last inspected Jul 9, 2026 · View Map ↗ · Compare ↗

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Passed

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

5 inspections

Inspection

Jul 9, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jul 9, 2026 · Original Source

Inspection

Jul 4, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jul 4, 2026 · Original Source

Inspection

Jun 15, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jun 15, 2026 · Original Source

Inspection

May 18, 2026

Passed

4 recorded violations

majorCode 590.002/2-501.11-PFCleaning and sanitizing

Official wording

Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector’s notes

No vomit spill supplies. Emailed procedures. Provide V&D spill kit.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
majorCode 590.004/4-204.112-PFFood temperature

Official wording

Temperature Measuring Devices-Functionality (Pf)

Inspector’s notes

No food thermometer on vehicle. Provide.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
majorCode 590.004/4-301.12-PFCleaning and sanitizing

Official wording

Manual Warewashing Sink Compartment Requirements (Pf)

Inspector’s notes

Three bay sink missing one drain plug. Provide.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode L1Other

Official wording

No wording provided in the official record.

Inspector’s notes

Provide name address & phone number on both sides of truck in 3" lettering.

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding

Official record from Boston Inspectional Services Department, May 18, 2026 · Original Source

Inspection

May 11, 2026

Failed

4 recorded violations

majorCode 590.002/2-501.11-PFCleaning and sanitizing

Official wording

Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector’s notes

No vomit spill supplies. Emailed procedures. Provide V&D spill kit.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
majorCode 590.004/4-204.112-PFFood temperature

Official wording

Temperature Measuring Devices-Functionality (Pf)

Inspector’s notes

No food thermometer on vehicle. Provide.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
majorCode 590.004/4-301.12-PFCleaning and sanitizing

Official wording

Manual Warewashing Sink Compartment Requirements (Pf)

Inspector’s notes

Three bay sink missing one drain plug. Provide.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode L1Other

Official wording

No wording provided in the official record.

Inspector’s notes

Provide name address & phone number on both sides of truck in 3" lettering.

In plain English

A plain-English explanation is being prepared. The official wording is the authoritative record.

More about inspection finding

Official record from Boston Inspectional Services Department, May 11, 2026 · Original Source

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