Inspection
Nov 20, 2025
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Nov 20, 2025 · Original Source
Eating & Drinking w/ Take Out · Boston, MA
11 Walter St
Last inspected Nov 20, 2025 · View Map ↗ · Compare ↗
The department’s records list this business as closed or out of business.
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Nov 20, 2025 · Original Source
Inspection
1 recorded violation
(A)-(P) Person-In-Charge-Duties (Pf)
Allergen certificate is expired. Provide allergen certificate.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Boston Inspectional Services Department, Jun 23, 2025 · Original Source
Inspection
1 recorded violation
(A)-(P) Person-In-Charge-Duties (Pf)
Allergen certificate is expired. Provide allergen certificate.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Boston Inspectional Services Department, Jun 11, 2025 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Nov 20, 2024 · Original Source
Inspection
2 recorded violations
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
PIC stated that her menu is online. Observed no consumer advisory on the website. Provide consumer advisory on website.
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureHandwashing Cleanser Availability (Pf)
Hand soap not working at both hand sinks. Provide soap at both hand sinks.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Boston Inspectional Services Department, Aug 1, 2024 · Original Source
Inspection
2 recorded violations
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
PIC stated that her menu is online. Observed no consumer advisory on the website. Provide consumer advisory on website.
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureHandwashing Cleanser Availability (Pf)
Hand soap not working at both hand sinks. Provide soap at both hand sinks.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Boston Inspectional Services Department, Jul 24, 2024 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Jan 3, 2024 · Original Source
Hyde Park · Boston, MA·Eating & Drinking w/ Take Out
Hyde Park · Boston, MA·Eating & Drinking
Hyde Park · Boston, MA·Eating & Drinking w/ Take Out
Hyde Park · Boston, MA·Eating & Drinking w/ Take Out