Routine
Oct 20, 2026
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Oct 20, 2026 · Original Source
Institution · Minneapolis, MN
3036 University Ave Se
Last inspected Oct 20, 2026 · View Map ↗ · Compare ↗
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Routine
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Oct 20, 2026 · Original Source
Routine
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Apr 9, 2026 · Original Source
Routine
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Oct 16, 2025 · Original Source
Routine
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Apr 15, 2025 · Original Source
Routine
Official score: 98 · Understand This Area’s Scale
1 recorded violation
Have hand soap at all handwashing sinks.
Hand soap was initially missing from hand sink. Employees provided hand soap.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Minneapolis Health Department, Oct 11, 2024 · Original Source
Routine
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Apr 5, 2024 · Original Source
Routine
Official score: 98 · Understand This Area’s Scale
1 recorded violation
Keep handwashing sinks accessible at all times. Make sure they are only used for handwashing.
The hand sink was initially blocked with a container of supplies sitting in it. Container was removed. Keep the hand sink free for use at all times and do not set items in it.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Minneapolis Health Department, Oct 18, 2023 · Original Source