Routine
Aug 26, 2026
Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Aug 26, 2026 · Original Source
Board And Lodging · Minneapolis, MN
2300 Chicago Ave
Last inspected Aug 26, 2026 · View Map ↗ · Compare ↗
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Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Routine
Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Aug 26, 2026 · Original Source
Routine
Official score: 98 · Understand this area’s scale
1 recorded violation
Clearly label working containers of toxic chemicals with the common chemical name.
Observed unlabeled spray bottle with cleaning solution inside. Discussed with operator. This was labeled during inspection.
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyOfficial record from Minneapolis Health Department, Aug 7, 2025 · Original Source
Routine
Official score: 100 · Understand this area’s scale
1 recorded violation
Non-food contact surfaces of equipment must be made of materials which are corrosion-resistant, non-absorbent, and smooth. Remove equipment with non-food contact surfaces made of other materials.
Observed protective wrapping still on new equipment in kitchen. Discussed with operator. This wrapping can create an environment where bacteria can multiply. Remove wrapping from new equipment.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Minneapolis Health Department, Aug 7, 2024 · Original Source