minorCode MCO 188.390Permits, training, and postings
Official wording
The business license must be posted where it can be easily seen.
Inspector’s notes
Business license posted expired 4/1/25. Obtain and post valid business license.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Keep a log to record employee illness symptoms. Have it available upon request.
Inspector’s notes
Manager could not locate the employee illness log. Keep an employee illness log readily available for review. Note: illness logs in English and Spanish e-mailed to store.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Use only chemical sanitizers on food-contact surfaces that meet Title 40, Code of Federal Regulations requirements: • Part 180, section 180.940 • Part 180, subpart E, section 180.2020
Inspector’s notes
Observed strength of sanitizer in Clorox Clean-Up disinfectant with Bleach was over 200 PPM. The sanitizer spray bottle bleached out chlorine test strips. Maintain chlorine concentration between 50-200 PPM.
In plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.