Routine
Jun 8, 2026
Complete
Official score: 100 · Understand this area’s scale
1 recorded violation
minorCode MN Rule 4626.0735ABEquipment and utensils
Official wording
All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.
Inspector’s notes
Observed one display cooler not working properly- holding foods at 50 degrees F. Operator was not storing any TCS foods in this cooler because of this. Fix cooler in you plan on storing TCS foods in it so it is capable of maintaining a temperature of 41 degrees F or less.
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Minneapolis Health Department, Jun 8, 2026 · Original Source