Routine
Jun 4, 2025
Official score: 96 · Understand this area’s scale
3 recorded violations
Official wording
Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.
Inspector’s notes
Facility has black plastic lids and some PE lined cups on hand. Owner indicated that they have found new complaint products for procurement. Use up remaining stock and discontinue procuring non-compliant takeout packaging.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
All food must be from approved sources.
Inspector’s notes
Packaged food is being received from a facility that is not licensed to distribute these products to other retailers. Discontinue procuring food from this source and remove these product from sale. Food that was on hand was to be discarded.
In plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial wording
Include the following information on the food label: 1. common name of the food; 2. ingredient list; 3. quantity; 4. manufacturer name and location; 5. allergen declaration; 6. nutrition label, unless exempt; 7. fish color additives.
Inspector’s notes
Packaged food for self service was missing required labeling information such as sub ingredients and pack address. Ensure that packaged food is properly labeled. Fact sheet is being provided with the report.
In plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial record from Minneapolis Health Department, Jun 4, 2025 · Original Source