Food Service Establishment · Orange County, NY

La Quinta Inn & Suites

Name: La Quinta Inn & Suites
Address: 551 Ny 211 Route, Orange County, NY

551 Ny 211 Route

Last inspected Sep 14, 2026 · View Map ↗ · Compare ↗

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No violations found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

9 inspections

Inspection

Sep 14, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Sep 14, 2026 · Original Source

Inspection

Mar 30, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Mar 30, 2026 · Original Source

Re-Inspection

Dec 16, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Dec 16, 2025 · Original Source

Inspection

Oct 29, 2025

Critical violations found

2 recorded violations

criticalCode 2EFood temperature

Official wording

Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

minorCode 8DOther

Official wording

Single service items reused, improperly stored, dispensed, not used when required

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from New York State Department of Health, Oct 29, 2025 · Original Source

Inspection

Aug 13, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Aug 13, 2025 · Original Source

Inspection

Oct 29, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Oct 29, 2024 · Original Source

Re-Inspection

Apr 30, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Apr 30, 2024 · Original Source

Inspection

Apr 2, 2024

Critical violations found

1 recorded violation

criticalCode 2EFood temperature

Official wording

Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

In plain English

More about food kept at an unsafe temperature

Official record from New York State Department of Health, Apr 2, 2024 · Original Source

Inspection

Oct 30, 2023

Non-critical violations only

1 recorded violation

minorCode 12EHandwashing

Official wording

Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.