SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was Scoops By The Dozen last inspected?
The most recent inspection on record was on Aug 27, 2026. The result listed by New York State Department of Health was “Non-critical violations only”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
3 inspections on record, from Jul 18, 2024 to Aug 27, 2026.
Has Scoops By The Dozen ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Jul 18, 2024.
The Full Inspection History
3 inspections
Inspection
Aug 27, 2026
Non-critical violations only
1 recorded violation
minorCode 8EFood temperature
Official Wording
Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Official record from New York State Department of Health, Aug 27, 2026 · Original Source
Inspection
Jul 30, 2025
Non-critical violations only
1 recorded violation
minorCode 12DHandwashing
Official Wording
Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.