Inspection
Jul 1, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jul 1, 2026 · Original Source
Food Service Establishment · Warren County, NY
42-44 Amherst Street
Last inspected Jul 1, 2026 · View Map ↗ · Compare ↗
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jul 1, 2026 · Original Source
Inspection
3 recorded violations
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesNon food contact surfaces of equipment not clean
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsToilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from New York State Department of Health, Aug 4, 2025 · Original Source
Inspection
4 recorded violations
Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
An issue that does not fit the common categories. Check the official wording for details.
More about other findingFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesToxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyTobacco is used; eating, drinking in food preparation, dishwashing food storage areas
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.
More about employee hygiene or health policy issuesOfficial record from New York State Department of Health, Jun 25, 2024 · Original Source
Lake George · Warren County, NY·Bakery
Lake George · Warren County, NY·Food Service Establishment
Lake George · Warren County, NY·Food Service Establishment
Lake George · Warren County, NY·Food Service Establishment