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Mobile Food · Wake County, NC

Evros Mediterranean Grill (Wcid #1142)

1214 E Lenoir St

Last inspected Oct 15, 2026 · View Map ↗ · Compare ↗

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Score 98.5
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Quick Answers

When was Evros Mediterranean Grill (Wcid #1142) last inspected?
The most recent inspection on record was on Oct 15, 2026. The result listed by Wake County Environmental Services was “Score 98.5” (official score 98.5).
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Oct 15, 2026 to Oct 15, 2026.
Has Evros Mediterranean Grill (Wcid #1142) ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Oct 15, 2026.

The Full Inspection History

1 inspection

1 - Inspection

Oct 15, 2026

Score 98.5

Official score: 98.5 · Understand This Area’s Scale

1 recorded violation

notedCode 3-501.16 (A) (2) and (B) Time / Temperature Control for Safety FoodFood temperature

Official Wording

Proper cold holding temperatures

Inspector’s Notes

3-501.16 (A) (2) and (B) Time / Temperature Control for Safety Food; Hot and Cold Holding (P) Food above 41F. Coolers are new and blowing cold enough just need to get them running earlier so they can reach 41F before using for cooling or maintaining food at 41.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Wake County Environmental Services, Oct 15, 2026 · Original Source

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