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Push Carts · Wake County, NC

Where My Dawgs At? (Wcid #1146)

2161 S Wilmington St

Last inspected Oct 30, 2026 · View Map ↗ · Compare ↗

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Score 98.5
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Quick Answers

When was Where My Dawgs At? (Wcid #1146) last inspected?
The most recent inspection on record was on Oct 30, 2026. The result listed by Wake County Environmental Services was “Score 98.5” (official score 98.5).
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Oct 30, 2026 to Oct 30, 2026.
Has Where My Dawgs At? (Wcid #1146) ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Oct 30, 2026.

The Full Inspection History

1 inspection

1 - Inspection

Oct 30, 2026

Score 98.5

Official score: 98.5 · Understand This Area’s Scale

1 recorded violation

notedCode 3-501.16 (A) (2) and (B) Time / Temperature Control for Safety (TCS) FoodFood temperature

Official Wording

Proper cold holding temperatures

Inspector’s Notes

3-501.16 (A) (2) and (B) Time / Temperature Control for Safety (TCS) Food; Hot and Cold Holding (Priority); Hot dogs and chili in the cooler were holding 53F. Store TCS foods cold at 41F or below. CDI-Items were voluntarily discarded. Discussed using more ice; storing fewer items in this unit; or using Time as a Public Health Control (TPHC) for these items.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Wake County Environmental Services, Oct 30, 2026 · Original Source

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