1 - Inspection
Oct 2, 2025
Score 100
Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from Wake County Environmental Services, Oct 2, 2025 · Original Source
Mobile Food · Wake County, NC
Coco Loco & Taco Loco (Wcid #1103)
2161 S Wilmington St
Last inspected Oct 2, 2025 · View Map ↗ · Compare ↗
Score 100
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
2 inspections1 - Inspection
May 5, 2025
Score 96.5
Official score: 96.5 · Understand this area’s scale
5 recorded violations
notedCode —Handwashing
Official wording
Handwashing sinks supplied & accessible
Inspector’s notes
5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use (Pf): Handwashing sink blocked by several items such as cleaning items and plastic containers. CDI: Items removed when asked. Reminder to keep handwashing sink accessible at all times.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsnotedCode 3-302.11 (A)(2) Separate types of raw animal foods from each other such as beefOther
Official wording
Food separated & protected
Inspector’s notes
3-302.11 (A)(2) Separate types of raw animal foods from each other such as beef; fish; lamb; pork; and poultry during storage; preparation; holding; and display. (P): Large carton of shell eggs stored inside reach-in cooler over bagged rice and produce. CDI: Eggs moved to lower shelving; storage order chart supplied by EC Wall for further reference.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingnotedCode 3-307.11 Miscellaneous Sources of Contamination (C): Large bag of white onions stored directly on the ground inside planter area just outside of entry way to food truck. Several plantsContamination
Official wording
Contamination prevented during food preparation; storage & display
Inspector’s notes
3-307.11 Miscellaneous Sources of Contamination (C): Large bag of white onions stored directly on the ground inside planter area just outside of entry way to food truck. Several plants; bugs; and dirt in contact with produce in this area. CDI: Onions removed to staff's personal vehicle.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationnotedCode —Other
Official wording
Washing fruits & vegetables
Inspector’s notes
3-302.15 Wash fruits and vegetables prior to use. Stickers left on several avocados in service. Please make sure to remove the stickers during produce washing process.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingnotedCode 4-101.11 (A) - (E ) Food contact surfaces shall be (A) Safe PCleaning and sanitizing
Official wording
Equipment; food & non-food contact surfaces approved; cleanable; properly designed; constructed & used
Inspector’s notes
4-101.11 (A) - (E ) Food contact surfaces shall be (A) Safe P; (B) Durable; Corrosion-Resistant; (C ) sufficient in weight and thickness to withstand repeated washing (D) Smooth and easily cleanable; and (E) Resistant to damage. Several tortillas stored inside a small; noncommercial cooler that is not designed to be thoroughly washed and sanitized as a food-contact surface. Please replace this cooler with a small rice cooker or a similar item that can hold tortillas as well as being thoroughly cleaned.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Wake County Environmental Services, May 5, 2025 · Original Source