Cincinnati, OH

7eb Donato's/Game Dey Faves Canopy East

Name: 7eb Donato's/Game Dey Faves Canopy East
Address: 5 Paycor Stadium, Cincinnati, OH

5 Paycor Stadium

Last inspected Sep 13, 2026 · View Map ↗ · Compare ↗

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Approved - Minor Violations

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

ROUTINE - STANDARD INSPECTION

Sep 13, 2026

Approved - Minor Violations

2 recorded violations

notedCode 5.1(P)(1)Contamination

Official wording

5.1(P)(1) - Preventing a Cross Connection

Inspector’s notes

A cross connection is present onsite. Observed a cross connection between the chemical dispensing hoses and the filled three compartment sink. Ensure an air gap is maintained between the chemical dispensing hoses and the filled three compartment sink. PIC moved the hoses as to eliminate the cross connection and will cut the hoses shorter.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

notedCode 3.2(K)Equipment and utensils

Official wording

3.2(K) - In-use utensils - between-use storage

Inspector’s notes

In-use utensils are improperly stored. Observed the ice scoop stored on top of the ice in the ice basin. Ensure the ice scoop is stored in a clean, protected location. PIC removed the ice scoop from the ice basin.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Cincinnati Health Department, Sep 13, 2026 · Original Source

ROUTINE - STANDARD INSPECTION

Oct 26, 2025

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Oct 26, 2025 · Original Source

ROUTINE - STANDARD INSPECTION

Sep 14, 2025

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Sep 14, 2025 · Original Source

ROUTINE - STANDARD INSPECTION

Dec 1, 2024

Approved - Minor Violations

1 recorded violation

notedCode 4.4(D)Cleaning and sanitizing

Official wording

4.4(D) - Warewashing equipment

Inspector’s notes

Warewashing equipment and/or components were not cleaned throughout the day or before use. Observed wash bay of 3-comp sink soiled with moderate food debris and residues.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Cincinnati Health Department, Dec 1, 2024 · Original Source

ROUTINE - STANDARD INSPECTION

Oct 6, 2024

Approved - Minor Violations

5 recorded violations

notedCode 5.1(S)(2)Water, plumbing, and sewage

Official wording

5.1(S)(2) - Plumbing system

Inspector’s notes

Plumbing system is not maintained in good repair. Drip at rear hand sink faucet--repair

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

notedCode 2.3(A)Contamination

Official wording

2.3(A) - II. Good Hygienic Practices - Food contamination

Inspector’s notes

Employees were eating, drinking or using tobacco in non-designated areas.

In plain English

More about food not protected from contamination

notedCode 4.5(A)(2)(3)Cleaning and sanitizing

Official wording

4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils

Inspector’s notes

Non-food contact surfaces are dirty. Clean and maintain hand sinks CLEAN

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 3.2(Q)Other