GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Cincinnati, OH

All-N-1 Store LLC

1005 E Mcmillan St

Last inspected Nov 9, 2023 · View Map ↗ · Compare ↗

Read Reviews on Google

Not Abated

Get the next inspection, free.

We'll email you when All-N-1 Store LLC has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

2 inspections

ROUTINE - STANDARD INSPECTION

Nov 9, 2023

Not Abated

3 recorded violations

notedCode 901:3-4-07Equipment and utensils

Official wording

"901:3-4-07 - Violation - Approval of Facility Layout Equipment Specs Facility constructed or equipment installed without prior written approval from the licensor."

Inspector’s notes

"Observed band saw that was added to facility without prior written approval from licensor. PIC agreed to discontinue use until written approval is obtained (from licensor). If facility wishes to permenantly discontinue process, remove unnecessary equipment from facility. "

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
notedCode 3717-1-02.4(B)(2)(k)Cleaning and sanitizing

Official wording

"3717-1-02.4(B)(2)(k) - Violation - PIC Knowledge-cleaning and sanitizing The person in charge could not explain the correct procedures for cleaning and sanitizing."

Inspector’s notes

"Facility discontinued use of multiuse food contact surfaces. "

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 3717-1-04.2(B)(1)Cleaning and sanitizing

Official wording

"3717-1-04.2(B)(1) - Violation - Manual warewashing-sink compartment requirements. There is no 3-compartment sink in the facility. "

Inspector’s notes

"Facility discontinued use of multiuse utensils. "

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Cincinnati Health Department, Nov 9, 2023 · Original Source

ROUTINE - STANDARD INSPECTION

Oct 20, 2023

Not Abated

3 recorded violations

notedCode 3717-1-02.4(B)(2)(k)Cleaning and sanitizing

Official wording

"3717-1-02.4(B)(2)(k) - Violation - PIC Knowledge-cleaning and sanitizing The person in charge could not explain the correct procedures for cleaning and sanitizing."

Inspector’s notes

"OBSERVATION: PIC did not include a sanitizing step in description of how band saw is cleaned. CORRECTIVE ACTION: Discontinue use until there changes to facility are reviewed and approved and proper facilities are provided."

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 3717-1-04.2(B)(1)Cleaning and sanitizing

Official wording

"3717-1-04.2(B)(1) - Violation - Manual warewashing-sink compartment requirements. There is no 3-compartment sink in the facility. "

Inspector’s notes

"Manual warewashing-sink compartment requirements. There is no 3-compartment sink in the facility. Facility has multi use food contact surfaces and no three compartment sink. Discontinue use of multi use food contact surface requiring processes until plans are submitted, approved, and inspected."

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 901:3-4-07Equipment and utensils

Official wording

"901:3-4-07 - Violation - Approval of Facility Layout Equipment Specs Facility constructed or equipment installed without prior written approval from the licensor."

Inspector’s notes

"Observed band saw that was added to facility without prior written approval from licensor. Discontinue use of unapproved equipment until written approval is obtained and appropriate facilities are provided."

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Cincinnati Health Department, Oct 20, 2023 · Original Source

More restaurants nearby