B Zone Grill

Official wording

2.4(C)(4) - IV. Demonstration of Knowledge - Person in charge - duties

Inspector’s notes

The person in charge was not ensuring that employees were effectively cleaning their hands as required. Observed hand sink at mobile that was not functional so employees were not washing hands as required. Manager fixed hand sink to ensure handwashing was happening.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.