Cincinnati, OH

Bud's Pony Keg

Name: Bud's Pony Keg
Address: 1260 W Galbraith Rd, Cincinnati, OH

1260 W Galbraith Rd

Last inspected Sep 24, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Approved - Minor Violations

Get the next inspection, free.

We'll email you when Bud's Pony Keg has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an inspection badge to your website · Inspection prep checklist

More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

ROUTINE - STANDARD INSPECTION

Sep 24, 2026

Approved - Minor Violations

2 recorded violations

notedCode 4.5(D)Cleaning and sanitizing

Official wording

4.5(D) - Nonfood-contact surfaces - cleaning frequency

Inspector’s notes

Nonfood-contact surfaces are not cleaned frequently enough. Observed buildup of debris on racks in reach in coolers. Ensure to clean as often as necessary.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 5.4(H)Other

Official wording

5.4(H) - Toilet room receptacle - covered

Inspector’s notes

There is no covered receptacle in women's/unisex bathroom. Ensure to provide covered receptacle for feminine hygiene products.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Cincinnati Health Department, Sep 24, 2026 · Original Source

ROUTINE - STANDARD INSPECTION

Jun 12, 2025

Approved - Minor Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Jun 12, 2025 · Original Source

ROUTINE - STANDARD INSPECTION

May 29, 2024

Approved - Minor Violations

1 recorded violation

notedCode 4.1(Y)Food temperature

Official wording

4.1(Y) - Temperature Measuring Devices

Inspector’s notes

Temperature measuring devices are missing, not correctly placed, not readable, or of improper design. No thermometer in milk cooler.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Cincinnati Health Department, May 29, 2024 · Original Source