ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
When was Core Nutrition last inspected?
The most recent inspection on record was on Jun 24, 2024. The result listed by Cincinnati Health Department was “Approved - Minor Violations”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Nov 20, 2023 to Jun 24, 2024.
Has Core Nutrition ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Nov 20, 2023.
The Full Inspection History
2 inspections
ROUTINE - STANDARD INSPECTION
Jun 24, 2024
Approved - Minor Violations
1 recorded violation
notedCode 4.2(I)Cleaning and sanitizing
Official Wording
4.2(I) - Sanitizing solutions
Inspector’s Notes
There is no test kit available for measuring the concentration of the quat sanitizer.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Cincinnati Health Department, Jun 24, 2024 · Original Source
ROUTINE - STANDARD INSPECTION
Nov 20, 2023
Not Abated
3 recorded violations
notedCode 3717-1-04.2(I)Cleaning and sanitizing
Official Wording
"3717-1-04.2(I) - Violation - Sanitizing solutions-testing devices. There is no test kit available for measuring the concentration of the sanitizer."
Inspector’s Notes
"Sanitizing solutions-testing devices.
There is no test kit available for measuring the concentration of the sanitizer."
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
"3717-1-04.4(P) - Violation - Warewashing equipment -sanitizer concentration. Sanitizer concentration is not being monitored."
Inspector’s Notes
"Warewashing equipment -sanitizer concentration.
Sanitizer concentration is not being monitored."
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
"3717-1-04.6(C)(3) - Violation - Food contact surfaces, chemical sanitizing After being cleaned, food-contact surfaces and utensils were not sanitized using an effective or approved combination of exposure time, chemical concentration, temperature, and/or pH."
Inspector’s Notes
"Food contact surfaces, chemical sanitizing
After being cleaned, utensils were not sanitized using an effective or approved combination of exposure time, chemical concentration, temperature, and/or pH."
In Plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.