GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Cincinnati, OH

Dollar General Store #14515

1027 William H Taft Rd

Last inspected Apr 7, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Approved - Minor Violations

Get the next inspection, free.

We'll email you when Dollar General Store #14515 has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

ROUTINE - STANDARD INSPECTION

Apr 7, 2026

Approved - Minor Violations

3 recorded violations

notedCode 3.1(L)Food source and labeling

Official wording

3.1(L) - V. Food from Approved Source - Package Integrity - Specifications for Receiving

Inspector’s notes

Food packaging does not protect food from contamination. Observed multiple canned food items that had major dents on the cans. Ensure damaged canned goods are removed from sale and are properly returned or disposed of. PIC removed the damaged canned goods from the sales floor.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
notedCode 901:3-4-16(C)Permits, training, and postings

Official wording

901:3-4-16(C) - Person in Charge Certification in Food Protection RFE

Inspector’s notes

The person in charge did not have person in charge certification in food protection training for risk level I (not micromarkets), II, III, and IV retail food establishments and high risk mobiles for the reasons provided in 3701-21-25(K) of Administrative Code.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 2.4(C)(18)Employee health and hygiene

Official wording

2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events

Inspector’s notes

No/inadequate written procedures for response to vomiting/diarrheal events. PIC was given a copy of ODH Clean-up Guidance for Vomit/Fecal Accedents to post from employees to review. +COS

In plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

Official record from Cincinnati Health Department, Apr 7, 2026 · Original Source

ROUTINE - STANDARD INSPECTION

Apr 8, 2025

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Apr 8, 2025 · Original Source

ROUTINE - STANDARD INSPECTION

Apr 29, 2024

Not In Compliance

4 recorded violations

notedCode 3.4(F)(1)(b)Food temperature

Official wording

3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - TCS - hot and cold holding

Inspector’s notes

TCS foods were being held at temperatures >41° F. Observed cheese at 56°F and yogurt at 50°F in refrigerator with ice build up that was noted at 46°F. Items were voluntarily discarded.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
notedCode 901:3-4-15(B)Other

Official wording

901:3-4-15(B) - Embargo

Inspector’s notes

Embargo of Food: Food suspected of being adulterated, or misbranded or baby food is expired. Observed baby food expired 3/31/24. Baby food dates were gone through and expired baby food was discarded.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 4.4(A)(2)Equipment and utensils

Official wording

4.4(A)(2) - Equipment, good repair, doors, seals

Inspector’s notes

Equipment components were not intact, tight or properly adjusted. Observed ice build up in RIC. PIC put work order in. Do not place TCS food in unit until it can be maintained below 41°F.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
notedCode 5.4(P)Facility maintenance

Official wording

5.4(P) - Refuse/recyclables/returnables

Inspector’s notes

Storage area and enclosure for refuse/recyclables/returnables is not clean or free of unnecessary items. Observed trash in parking lot. PIC said work order is placed to put bar on dumpster.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Cincinnati Health Department, Apr 29, 2024 · Original Source

More restaurants nearby