Cincinnati, OH

Stand 10

Name: Stand 10
Address: 100 Broadway, Cincinnati, OH

100 Broadway

Last inspected Sep 8, 2026 · View Map ↗ · Compare ↗

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Approved - No Violations

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Stand 10 last inspected?: The most recent inspection on record was on Sep 8, 2026. The result listed by Cincinnati Health Department was “Approved - No Violations”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 8 inspections on record, from Oct 27, 2023 to Sep 8, 2026.
Has Stand 10 ever been closed by the health department?: No closure appears in the 8 inspection records we hold for this business. The earliest is dated Oct 27, 2023.

The Full Inspection History

8 inspections

ROUTINE - STANDARD INSPECTION

Sep 8, 2026

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Sep 8, 2026 · Original Source

ROUTINE - STANDARD INSPECTION

Jul 18, 2026

Approved - Minor Violations

1 recorded violation

notedCode 6.2(K)(2)Permits, training, and postings

Official Wording

6.2(K)(2) - Dressing areas and lockers - designation

Inspector’s Notes

No lockers or other facilities provided for storing employee personal items. Observed employees personal items on kitchen counter. Phones, jackets, and other items should be stored in designated non-food prep areas, such as lockers, shelves away from prep areas, or personal storage bins.

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Cincinnati Health Department, Jul 18, 2026 · Original Source

ROUTINE - STANDARD INSPECTION

Jan 30, 2026

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Jan 30, 2026 · Original Source

ROUTINE - STANDARD INSPECTION

Aug 24, 2025

Approved - Minor Violations

1 recorded violation

notedCode 3.2(T)Contamination

Official Wording

3.2(T) - Food Preparation - Preventing Contamination from the Premises

Inspector’s Notes

Food is not protected from environmental sources of contamination during preparation. Provide hand sink splash guard/barrier between hot dog roller grill and hand sink.

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Cincinnati Health Department, Aug 24, 2025 · Original Source

ROUTINE - STANDARD INSPECTION

Jan 29, 2025

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Jan 29, 2025 · Original Source

ROUTINE - STANDARD INSPECTION

Sep 13, 2024

Approved - Minor Violations

1 recorded violation

notedCode 5.1(O)(1)Handwashing

Official Wording

5.1(O)(1) - III. Preventing Contamination by Hands - Using a handwashing facility

Inspector’s Notes

Access to handwashing facility blocked. Observed front hand sink blocked by equipment.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.