Inspection
Aug 10, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Aug 10, 2026 · Original Source
Toronto, ON
Five Guys Burgers And Fries
85 Laird Dr Unit-5
Last inspected Aug 10, 2026 · View Map ↗ · Compare ↗
Pass
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
The full inspection history
8 inspectionsInspection
Jan 28, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Jan 28, 2026 · Original Source
Inspection
Jan 14, 2025
Pass
1 recorded violation
minorCode —Cleaning and sanitizing
Official wording
Fail to ensure equipment surface sanitized as necessary - Sec. 22
Inspector’s notes
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Toronto Public Health – DineSafe, Jan 14, 2025 · Original Source
Inspection
Oct 29, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Oct 29, 2024 · Original Source
Inspection
Jun 11, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Jun 11, 2024 · Original Source
Inspection
Apr 9, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Apr 9, 2024 · Original Source
Inspection
Apr 5, 2024
Conditional Pass
1 recorded violation
criticalCode —Handwashing
Official wording
Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
Inspector’s notes
One or more significant infractions were observed under the Food Premises Regulation during an inspection.
In plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from Toronto Public Health – DineSafe, Apr 5, 2024 · Original Source
Inspection
Feb 15, 2024
Pass
1 recorded violation
notedCode —Permits, training, and postings
Official wording
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Inspector’s notes
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Toronto Public Health – DineSafe, Feb 15, 2024 · Original Source