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Mobile Preparation Premises · Waterloo Region, ON

Smokin Q - Trailer

2 - 76 Howard Ave

Last inspected Mar 24, 2026 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Compliance Inspection

Mar 24, 2026

Re-inspection required

4 recorded violations

criticalCode —Facility maintenance

Official wording

The premises is operated and maintained free from potential/immediate health hazards

Inspector’s notes

Not in Compliance: Provide food premise with adequate potable water supply, Provide hot and cold running water under pressure where food is processed, prepared, manufactured or where utensils are cleaned

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
criticalCode —Cleaning and sanitizing

Official wording

Manual dishwashing: Wash, rinse, sanitize technique

Inspector’s notes

Not in Compliance: Ensure clean wash / rinse water is provided, Ensure manual dishwashing includes the three steps: wash, rinse, and sanitize, Ensure wash / rinse water is at 43�C or greater

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode —Handwashing

Official wording

Hand washing basin with supplies of soap and paper towels in dispensers

Inspector’s notes

Not in Compliance: Provide hot and cold running water for hand washing in food preparation area

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
criticalCode —Facility maintenance

Official wording

Mobile Food Premises properly equipped

Inspector’s notes

Not in Compliance: Provide gauge on water supply tank that is readable

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Mar 24, 2026 · Original Source

Compliance Inspection

Aug 18, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Aug 18, 2025 · Original Source

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