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McKinney, TX

Circle K #2741879

8001 W University Dr

Last inspected Aug 6, 2026 · View Map ↗ · Compare ↗

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5 demerits

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

1 - Routine

Aug 6, 2026

5 demerits

Official score: 5 · Understand this area’s scale

3 recorded violations

notedCode toxic_substancesChemicals

Official wording

Toxic Substances (3 demerits)

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely
notedCode utensils_and_linensEquipment and utensils

Official wording

Utensils And Linens (1 demerit)

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
notedCode nonfood_surfaces_cleanCleaning and sanitizing

Official wording

Nonfood Surfaces Clean (1 demerit)

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from City of McKinney Health Services, Aug 6, 2026 · Original Source

1 - Routine

Feb 11, 2026

8 demerits

Official score: 8 · Understand this area’s scale

5 recorded violations

notedCode proper_cooling_methodFood temperature

Official wording

Proper Cooling Method (2 demerits)

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
notedCode cleanable_surfacesCleaning and sanitizing

Official wording

Cleanable Surfaces (2 demerits)

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode warewashing_facilitiesCleaning and sanitizing

Official wording

Warewashing Facilities (2 demerits)

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode environmental_contaminationContamination

Official wording

Environmental Contamination (1 demerit)

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
notedCode nonfood_surfaces_cleanCleaning and sanitizing

Official wording

Nonfood Surfaces Clean (1 demerit)

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from City of McKinney Health Services, Feb 11, 2026 · Original Source

1 - Routine

Aug 25, 2025

12 demerits

Official score: 12 · Understand this area’s scale

4 recorded violations

notedCode food_separated_protectedOther

Official wording

Food Separated Protected (3 demerits)

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode hands_clean_washedHandwashing

Official wording

Hands Clean Washed (3 demerits)

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode proper_cooling_methodFood temperature

Official wording

Proper Cooling Method (2 demerits)

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
notedCode warewashing_facilitiesCleaning and sanitizing

Official wording

Warewashing Facilities (2 demerits)

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from City of McKinney Health Services, Aug 25, 2025 · Original Source

1 - Routine

Feb 18, 2025

1 demerit

Official score: 1 · Understand this area’s scale

1 recorded violation

notedCode physical_facilities_maintainedFacility maintenance

Official wording

Physical Facilities Maintained (1 demerit)

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from City of McKinney Health Services, Feb 18, 2025 · Original Source

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