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General Food Services · King County, WA

Buddha Ruksa

3520 Sw Gennesee

Last inspected Jul 21, 2026 · View Map ↗ · Compare ↗

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Satisfactory

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Return Inspection

Jul 21, 2026

Satisfactory

Official score: 0 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Jul 21, 2026 · Original Source

Routine Inspection/Field Review

Jul 7, 2026

Unsatisfactory

Official score: 45 · Understand this area’s scale

4 recorded violations

minorCode 4100Cleaning and sanitizing

Official wording

Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 3300Contamination

Official wording

Potential food contamination prevented during delivery, preparation, storage, display

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
criticalCode 0400Handwashing

Official wording

Hands washed as required

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
criticalCode 2700Other

Official wording

Compliance with variance; specialized processes; HACCP plan

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Public Health – Seattle & King County, Jul 7, 2026 · Original Source

Routine Inspection/Field Review

Oct 10, 2025

Satisfactory

Official score: 10 · Understand this area’s scale

2 recorded violations

minorCode 3400Cleaning and sanitizing

Official wording

Wiping cloths properly used, stored; sanitizer concentration

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 4000Cleaning and sanitizing

Official wording

Food and nonfood surfaces properly used and constructed; cleanable

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Oct 10, 2025 · Original Source

Routine Inspection/Field Review

Oct 11, 2024

Satisfactory

Official score: 3 · Understand this area’s scale

1 recorded violation

minorCode 4300Cleaning and sanitizing

Official wording

Nonfood-contact surfaces maintained and clean

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Oct 11, 2024 · Original Source

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