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General Food Services · King County, WA

Theary Cambodian Foods, LLC

2012 S 320th St, C

Last inspected Sep 22, 2026 · View Map ↗ · Compare ↗

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Unsatisfactory

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

7 inspections

Routine Inspection/Field Review

Sep 22, 2026

Unsatisfactory

Official score: 17 · Understand this area’s scale

3 recorded violations

minorCode 4800Cleaning and sanitizing

Official wording

Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
criticalCode 1400Other

Official wording

Raw meats below and away from ready-to-eat food; species separated

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
criticalCode 0600Handwashing

Official wording

Adequate handwashing facilities

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Public Health – Seattle & King County, Sep 22, 2026 · Original Source

Educational Inspection

Jun 16, 2026

Complete

Official score: 0 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Jun 16, 2026 · Original Source

Routine Inspection/Field Review

Mar 10, 2026

Satisfactory

Official score: 2 · Understand this area’s scale

1 recorded violation

minorCode 4800Cleaning and sanitizing

Official wording

Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Mar 10, 2026 · Original Source

Routine Inspection/Field Review

Oct 8, 2025

Satisfactory

Official score: 0 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Oct 8, 2025 · Original Source

Routine Inspection/Field Review

Feb 26, 2025

Satisfactory

Official score: 5 · Understand this area’s scale

1 recorded violation

minorCode 3400Cleaning and sanitizing

Official wording

Wiping cloths properly used, stored; sanitizer concentration

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Feb 26, 2025 · Original Source

Routine Inspection/Field Review

Dec 17, 2024

Satisfactory

Official score: 0 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Dec 17, 2024 · Original Source

Routine Inspection/Field Review

Mar 13, 2024

Satisfactory

Official score: 0 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Mar 13, 2024 · Original Source

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