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Marin County, CA

Afc Zenshi @Safeway #653

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Last inspected Mar 18, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Routine

Mar 18, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113996Other

Official wording

Tempura shrimp on a counter at 50 F and pork at 52 F. Potentially hazardous foods must be cold held at 41 F or below. Food moved to refrigeration.

Inspector’s notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Marin County Environmental Health Services, Mar 18, 2026 · Original Source

Routine

Aug 5, 2024

No Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Aug 5, 2024 · Original Source

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