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Marin County, CA

Kamson Coffee

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Last inspected Apr 27, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Routine

Apr 27, 2026

Only Minor Violation(s) Found

3 recorded violations

minorCode CHSC 113953.1Other

Official wording

Observed potentially hazardous foods @ 44 F *Adjust thermostat so as to hold PHF at or below 41 F

Inspector’s notes

Minor violations were observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode CHSC 113953.2Other

Official wording

Observed potentially hazardous foods @ 44 F *Adjust thermostat so as to hold PHF at or below 41 F

Inspector’s notes

Minor violations were observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode CHSC 113953.5Other

Official wording

Observed potentially hazardous foods @ 44 F *Adjust thermostat so as to hold PHF at or below 41 F

Inspector’s notes

Minor violations were observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Marin County Environmental Health Services, Apr 27, 2026 · Original Source

Routine

Nov 21, 2025

No Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Nov 21, 2025 · Original Source

Routine

Oct 14, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113953.2Handwashing

Official wording

Paper-towels were not available at the handwashing facility in the warewashing area. [Corrective action] Provide paper-towels to ensure proper employee hand washing.

Inspector’s notes

“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Marin County Environmental Health Services, Oct 14, 2024 · Original Source

Routine

Apr 16, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113986Contamination

Official wording

Raw shell eggs were observed being stored next to and above ready-to-eat foods in the reach-in unit. [Corrective action] Store raw shell eggs below and away ready-to-eat foods to prevent food contamination.

Inspector’s notes

“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Marin County Environmental Health Services, Apr 16, 2024 · Original Source

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