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Marin County, CA

Al's Food & Liquor

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Last inspected Sep 15, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found
SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Routine

Sep 15, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Sep 15, 2026 · Original Source

Routine

Dec 29, 2025

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Dec 29, 2025 · Original Source

Routine

Aug 6, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114113Contamination

Official wording

The ice machine interior white panel was observed with black mold like accumulation on the food contact surfaces. [Corrective action] To prevent cross-contamination, ensure to clean and sanitize food contact surfaces as often as necessary. (REPEAT VIOLATION).

Inspector’s notes

“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Marin County Environmental Health Services, Aug 6, 2024 · Original Source

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