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Marin County, CA

Antigua Bakery

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Last inspected Aug 19, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Routine

Aug 19, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Aug 19, 2026 · Original Source

Routine

Mar 9, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Mar 9, 2026 · Original Source

Routine

Feb 28, 2025

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113996Other

Official wording

Creamer at coffee self serve area is at 44 *F. Creamer must be 41*F of below. Change creamer at least every 4 hours or keep refrigerated when not in use.

Inspector’s notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report. Or ask the food facility for the inspection report. A green placard was issued.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Marin County Environmental Health Services, Feb 28, 2025 · Original Source

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