Marin County, CA

Cafe Del Soul #1

Name: Cafe Del Soul #1
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Jun 26, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine

Jun 26, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Jun 26, 2026 · Original Source

Routine

Oct 16, 2025

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114113Cleaning and sanitizing

Official wording

Observed mold growing on plastic shield covering if ice machine. Ensure all food contact surfaces are cleaned and sanitized. Clean and sanitize as frequently enough to prevent accumulation of mold.

Inspector’s notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report. Or ask the food facility for the inspection report. A green placard was issued.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Marin County Environmental Health Services, Oct 16, 2025 · Original Source

Routine

Oct 17, 2023

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113977Contamination

Official wording

Employee's uncovered drink was observed stored on the food cart in the preparation/warewashing area. [CA] A food employee may drink from a closed beverage contianer with a lid and straw if the container is handled to prevent cross-contamination of the employee's hand, open food, and equipment.

Inspector’s notes

“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Marin County Environmental Health Services, Oct 17, 2023 · Original Source