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Marin County, CA

Enfrente Shell Food Mart

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Last inspected Feb 2, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine

Feb 2, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Feb 2, 2026 · Original Source

Routine

Dec 26, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113996Pests

Official wording

Hot water at 2 compartment sink initially measured at 110 F then began dropping to 70*F. Handwash sink in restroom measured at 70.1 F. Repair hot water heater to provide proper temperatures. Contact EHS and submit hot water heater replacement application if new unit is needed.

Inspector’s notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report. Or ask the food facility for the inspection report. A green placard was issued.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Marin County Environmental Health Services, Dec 26, 2024 · Original Source

Routine

Nov 21, 2023

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113953.2Facility maintenance

Official wording

Paper towels not provided inside of automatic dispenser in back room. Repair dispenser and provide paper towels inside of dispenser at all times.

Inspector’s notes

Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report or ask the food facility for the inspection report. Green placard was issued.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Marin County Environmental Health Services, Nov 21, 2023 · Original Source

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