Routine
Feb 20, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Feb 20, 2026 · Original Source
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Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Feb 20, 2026 · Original Source
Routine
1 recorded violation
Observed napkins, to-go hot sauce packets small sugar packets and other beverage utensils stored on a rolling cart in the restroom. Ensure that no food or food related equipment is stored in the restroom. Instructed person in charge to relocate these items to an approved area.
Other m inor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report or ask the food facility for the inspection report. Green placard was issued.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Marin County Environmental Health Services, Mar 4, 2024 · Original Source
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