Routine
Mar 13, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Mar 13, 2026 · Original Source
Marin County, CA
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Last inspected Mar 13, 2026 · View Map ↗ · Compare ↗
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Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Mar 13, 2026 · Original Source
Routine
1 recorded violation
Oysters stored on bins that are not washed, rinsed, and sanitized. Food contact surfaces must be clean and sanitized. Do not continue to store oysters on any surface that is not washed, rinsed, and sanitized in the 3-compartment sink. Obtain sanitizer for use in the 3-compartment sink prior to obtaining additional oysters. This was corrected on site.
Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Marin County Environmental Health Services, Jan 5, 2024 · Original Source