Routine
Mar 11, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Mar 11, 2026 · Original Source
Marin County, CA
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Last inspected Mar 11, 2026 · View Map ↗ · Compare ↗
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Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Mar 11, 2026 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Jul 25, 2024 · Original Source
Routine
1 recorded violation
Quaternary ammonium sanitizing solution measure about 400 ppm in the three compartment sink of the bar area. Provide quaternary ammonium at 200 ppm in the sanitizing compartment of the three compartment sink. Discussed with employee.
Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report or ask the food facility for the inspection report. Green placard was issued.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Marin County Environmental Health Services, Oct 30, 2023 · Original Source