Marin County, CA

Palace Food Market

Name: Palace Food Market
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Aug 6, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine

Aug 6, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114259.1Pests

Official wording

3 flies observed in kitchen prep area of facility. Eliminate flies. Facility shall remain free of insects/vermin. No direct contamination of food/food prep/food contact surfaces observed during visit.

Inspector’s notes

Minor violations were also observed. For more information, contact Marin County Environmental Health Services at (415) 473-6907. The report can be viewed at County of Marin Environmental Health Services, 3501 Civic Center Drive, Room 236, San Rafael, CA 94903. Office hours: Monday through Thursday from 8:00 a.m. - 4:00 p.m, and Friday from 8:00 a.m. – 12:00 p.m.. The report may be also be viewed at the facility upon request.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Marin County Environmental Health Services, Aug 6, 2026 · Original Source

Routine

Jan 26, 2026

Only Minor Violation(s) Found

2 recorded violations

minorCode CHSC 113980Facility maintenance

Official wording

Observed 10 units of Happy Baby A2 Organic Infant Formula (650 Grams each) and 4 units of Serenity Kids Brand Baby food (3.5 ounces each) past expiration date limit on sales floor. Facility shall not offer for sale infant formula or baby food after the use by/expiration date. Items removed from sales floor and voluntarily discarded.

Inspector’s notes

Minor violations were found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the facility for the inspection report.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

minorCode CHSC 114039.4Food source and labeling

Official wording

Shellstock tags held for record keeping/maintenance observed not properly date-marked to indicate the final date of when batch of shellstock was sold. Tags shall be held in proper chronological order and indicate the final date of which the batch was entirely sold/served.

Inspector’s notes

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Marin County Environmental Health Services, Jan 26, 2026 · Original Source

Routine

Feb 11, 2025

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113996Other

Official wording

Observed falafels at 60 F in a prep pullout unit. Observed meat at 46 F in a prep pullout unit. Potentially hazardous foods must be cold held at 41 F or below. Falafels were discarded. Meat container sealed and moved to the walk-in.

Inspector’s notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.