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Marin County, CA

Puentez Taqueria

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Last inspected Mar 18, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

2 inspections

Routine

Mar 18, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114047Cleaning and sanitizing

Official wording

Observed FOODS in DRY STORAGE CONTAINER. * All foods that are no longer in there original packaging/container shall be placed in durable, cleanable containers that clearly LABLED.

Inspector’s notes

No other violations were observed during this inspection.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Marin County Environmental Health Services, Mar 18, 2026 · Original Source

Routine

Apr 3, 2025

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113996Other

Official wording

Observed a large bin of guacamole at 45 F in 3-door cooler. Potentially hazardous foods must be cold held at 41 F or below. Do not store in these large tubs. Moved to smaller bins.

Inspector’s notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Marin County Environmental Health Services, Apr 3, 2025 · Original Source

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