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Restaurant
Health Inspections.org

Marin County, CA

Pump Espresso

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Last inspected Dec 12, 2025 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

2 inspections

Routine

Dec 12, 2025

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114000Food temperature

Official wording

Observed cheese and cooked vegetable scones out past the listed time as a public health control discard time of 11 AM. When using TPHC, items must be discarded 4 hours after placing out of temperature. Scones removed and discarded.

Inspector’s notes

Green Placard Other minor violations were also found. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the food facility for the inspection report.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Marin County Environmental Health Services, Dec 12, 2025 · Original Source

Routine

Jan 17, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114089Food source and labeling

Official wording

Pre-packaged oats from facility has incomplete labels. / Include facility name and address and declaration of quantity.

Inspector’s notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report Or ask the food facility for the inspection report. A green placard was issued.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Marin County Environmental Health Services, Jan 17, 2024 · Original Source

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