Marin County, CA

Sushi Ran

Name: Sushi Ran
Address: [Object Object], Marin County, CA

[Object Object]

Last inspected Jun 19, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine

Jun 19, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Jun 19, 2026 · Original Source

Routine

Nov 7, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114419Food source and labeling

Official wording

Facility vacuum seals food but did not have approved HACCP plan available at time of inspection. Facility has vacuum sealed frozen crab cakes labeled as sealed yesterday. / remove all food from their vacuum sealed packaging. Discontinue vacuum sealing without an approved HACCP plan. Remove vacuum sealer from facility until an approved HACCP plan is provided. Submit specification sheets for vacuum sealer and bags for approval before use.

Inspector’s notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report Or ask the food facility for the inspection report. A green placard was issued.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Marin County Environmental Health Services, Nov 7, 2024 · Original Source

Routine

Apr 10, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113953.2Facility maintenance

Official wording

Sushi bar lacking soap at inspection. / Provide soap at wall mounted soap dispenser.

Inspector’s notes

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Marin County Environmental Health Services, Apr 10, 2024 · Original Source